Review & Tasting Notes
Tasting Notes | |
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Color | Roasted chestnut |
Nose | The aroma has a dash of Rye spice with banana, dried cherry, caramel, herbs, licorice, and brown butter |
Palate | There's more rich toffee on the palate with smoked caramel, roasted hazelnuts, peanut brittle, flamed orange zest, and toasted sourdough bread |
Finish | The finish is medium-long and sweet with smoky oak and brown sugar |